1/7/2024 0 Comments Chefman food chopperIf you cut your wedge into 1-inch chunks and blitz them in your food processor with the standard blade, you'll quickly have just what you need. Microplanes and handheld graters are great for adding some cheese to the top of a dish, but if you're working with a pasta recipe that calls for half a cup or more of finely grated cheese, you need a quicker option. Here are some everyday kitchen tasks your processor can handle with ease. What should I use my food processor for?įood processors are good for much, much more than just dicing vegetables. Switching blades and discs and using different speeds - plus the pulse function - allows you to have more control over your ingredients and get the most out of your appliance. In addition to the basic S-blade, many food processors come with slicing and shredding discs, dough blades, dicing attachments and other accessories. (If your appliance doesn’t have a pulse setting, you can manually pulse.) Blades and accessories Otherwise, items close to the blade just continue to be processed, making the bottom more fine than the top. It’s also great for getting an even chop: The stop-and-go motion allows unprocessed items from the top to fall onto the blade to be processed. The highest setting is good for smooth purees and working through tough ingredients, while the low setting is good for processing softer ingredients.Ī pulse setting is great for incrementally chopping food and controlling the blade to limit your risk of over processing. Most food processors have one speed, though some can have high, medium and low settings. An S-shaped blade sits in the bottom of the bowl, and the blade can be plain-edged or serrated the plain edge delivers clean cuts and is better for chopping meat and most vegetables, while the serrated blades can puree as well, working well on nut butters and frozen ingredients. Once your food processor is safely assembled, plug it into the appropriate outlet and get to cooking! Make sure to unplug the appliance before cleaning or changing the blade while the work bowl is in place.Ī standard food processor has a wide work bowl with a capacity between 2 and 14 cups - we recommend larger models between 12 and 14 cups for the most versatility. You can add ingredients directly into the work bowl before putting the lid on, or add ingredients through the feed tube, depending on the recipe. To prevent food from splattering and to make using the food processor as safe as possible, you should attach the lid to your work bowl before mixing anything. For slicing or shredding, attach the round slicing blade that will sit at the top of the work bowl. For kneading dough, attach the soft dough accessory. For most dicing, chopping and pureeing, you should attach the standard S-blade that comes with your appliance. Attach the appropriate blade or accessory.If the vertical blade adapter is not already built into the appliance, attach it now to the center of the work bowl. With the unit unplugged, fit the work bowl onto the electrical base, making sure it’s securely attached. Most food processors come with an electric base, a plastic work bowl, a blade shaft, multiple blades, a work bowl lid, a feed tube and a plunger. Ready to start slicing and dicing? Here’s everything you need to know to get the most out of your food processor: How to assemble your food processorīefore you start using your food processor, you’ll need to make sure all the parts are clean and properly assembled. While a food processor can’t fully replace your chef’s knife, it can save you a lot of time in the kitchen by speeding up tedious tasks. The best units, like our winning 12-cup Breville Sous Chef, have the right capacity, accessories and power to handle all these tasks and more. Our experts carefully measure food processors' performance by using them to slice and shred vegetables, dice onions, mince parsley, grate cheese and knead dough. The Good Housekeeping Institute ’s Kitchen Appliances and Technology Lab regularly tests food processors and evaluates each unit's ease of use, cleaning and assembly, plus the variety of settings it has to offer. But if you’re unfamiliar with how to use your food processor or you don't know about all the kitchen tasks it can accomplish, there’s a good chance your handy appliance is sitting around underutilized. A good food processor can chop, slice, dice, knead and puree, making it one of the most versatile tools you can have in your kitchen.
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